Easy DIY Pickles

Crunchy, salty, and simple!

You’ll never buy pickles again.

Money-saving, do-it-yourself kitchen hacks are my thing, and I love sharing my favorite tips that are easy for anyone to try out.

By using what you already have on hand, or for very little money out of your wallet, you can keep nourishing snacks on hand, and electrolyte sports drinks, like this recipe here: DIY Watermelon LMNT Electrolyte Drink.

What’s better to snack on than chips or pretzels?

That would be the almighty pickle!

But forget the pricey store-bought jar… I’ve got a better, and less expensive option for you.

And the kids will love it!

All you’ll need is:

• Glass Jar (for this recipe I’m using a pint-sized jar)






• Several pickling cucumbers, whole or sliced (stuff as many as you can in there)






• White vinegar and Water (half and half)






• 1-2 Garlic cloves (whole cloves or chopped)






• 1 Teaspoon Pink Himalayan Salt






• 1/2 tsp Dill Weed






• 1/2 tsp Black Pepper Corns

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